Special Menus Woman's Day MenuRaw scallops, mimosa egg, asparagus and caviar 25 € Gnocchi, robiola cheese, agretti and pine nuts 15 € Tartlet, mascarpone cream and orange 6 € Full menu 40 € Menu available Sunday 7 and Monday 8 March The order must be agreed by phone by contacting the numbers 349 6685101 / 0131 517105 Hours: Lunch Every day - reservations within 12.00 pm Delivery and order pick-up times 12.30 - 14.00 Dinner Every day - reservations before 19.00 delivery and order pick-up times 19.30 - 21.30 Share on Facebook Discover other menus suggested by our Chef... Gourmet MenuBistrot MenuDelivery Menu