Special Menus

  • Woman's Day Menu

    Raw scallops, mimosa egg, asparagus and caviar 25 €

    Gnocchi, robiola cheese, agretti and pine nuts 15 €

    Tartlet, mascarpone cream and orange 6 €

     

    Full menu 40 €

     

    Menu available Sunday 7 and Monday 8 March

    The order must be agreed by phone by contacting the numbers 349 6685101 / 0131 517105

     

    Hours:

    Lunch

    Every day - reservations within 12.00 pm

    Delivery and order pick-up times 12.30 - 14.00

    Dinner

    Every day - reservations before 19.00

    delivery and order pick-up times 19.30 - 21.30

Discover other menus suggested by our Chef...